Lunch or Dinner Party

Sushi is flexible. Ideal as an entrée, it is a beautiful way to start to your party.

For lunch all it needs is the addition of miso soup, perhaps an edamame salad, and macha (green tea) ice cream to complete the experience, all of which we can provide.

For dinner (or a larger lunch) you may wish to add an extra course from our Izakaya Home Cooking menu. Toritsukune (ground chicken with water chestnut skewers) is one of our most popular and goes extremely well with edamame salad. Alternatively you may want to try Gyuniku-Aspara (thinly sliced sirloin wrapped around asparagus) or Kaki-age (a home cooking version of tempura).

Buffet

Smart trays of sushi are perfect for a buffet and can be supplemented with skewered Toritsukune and Gyuniku-Aspara, or small cups of soba noodles. Typically 5-10 items per person